Werewolf Kibble: A Recipe with a Legendary Bite
Crunchy, sweet, and legendary, this Werewolf Kibble is a playful snack mix of oats, nuts, and chocolate perfect for autumn nights.
Ingredients
- 2 cups rolled oats
- 1 cup chopped nuts almonds or walnuts
- 1/2 cup pumpkin or sunflower seeds
- 1/3 cup honey or maple syrup
- 1 tsp cinnamon
- 1/4 tsp sea salt
- 1/2 cup dark chocolate chunks
Instructions
- 1. Preheat oven to 325°F (160°C) and line a baking sheet.
- 2. Mix oats, nuts, seeds, cinnamon, and salt in a large bowl.
- 3. Warm honey/maple syrup and pour over mixture. Stir to coat.
- 4. Spread onto baking sheet and press lightly for clusters.
- 5. Bake for 20–25 minutes until golden.
- 6. Cool completely before adding chocolate chunks.
- 7. Store in airtight jar.
Notes
Customize with dried fruit or coconut.
Perfect for Halloween parties or cozy snack jars.
Clusters store well up to 2 weeks.