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strawberry matcha latte recipe café-style drink

Strawberry Matcha Latte Recipe: Easy Café Drink

Abby Martin
A refreshing strawberry matcha latte recipe with creamy strawberries and earthy matcha layers, perfect for café vibes at home.
Prep Time 5 minutes
Total Time 5 minutes
Course Drinks
Cuisine Japanese
Servings 1 (16oz glass)
Calories 367 kcal

Ingredients
  

  • 1 teaspoon matcha powder ceremonial grade
  • 2 oz hot water
  • 1 teaspoon liquid sweetener agave nectar or honey
  • 5 oz milk dairy or plant-based, oat milk recommended
  • Ice
  • 2 –3 medium strawberries
  • 2 oz heavy cream
  • 1 oz milk
  • 1 teaspoon sweetener

Instructions
 

  • 1. Sift matcha powder into a bowl. Add hot water and whisk until frothy.
  • 2. Stir in sweetener while warm.
  • 3. Fill a glass ¾ with ice. Add milk and pour in matcha.
  • 4. Blend strawberries, heavy cream, milk, and sweetener until smooth.
  • 5. Pour strawberry cream on top of the matcha latte.
  • 6. Gently stir to create a layered gradient effect.

Notes

Use ceremonial-grade matcha for best flavor.
Substitute oat or almond milk for dairy-free option.
Strawberry syrup can replace cream layer for a Starbucks-style version.
Keyword pink matcha latte, Starbucks strawberry matcha, strawberry matcha latte recipe