Pizza Grilled Cheese Sandwiches That Hit the Spot Every Time
Abby Martin
A quick and comforting pizza grilled cheese sandwich with gooey mozzarella, pepperoni, and pizza sauce packed between buttery grilled bread.
Prep Time 5 minutes mins
Cook Time 10 minutes mins
Total Time 15 minutes mins
Course Sandwiches
Cuisine American
Servings 2 sandwiches
Calories 420 kcal
- 4 slices sourdough bread
- 1 cup shredded mozzarella cheese
- 12 pepperoni slices
- 2 tbsp pizza sauce
- 2 tbsp butter or garlic butter
- Optional: grated Parmesan fresh basil, red pepper flakes
1. Spread butter on one side of each bread slice.
2. On the unbuttered side, spread pizza sauce.
3. Layer mozzarella and pepperoni evenly.
4. Top with second bread slice, buttered side out.
5. Heat skillet on medium-low, cook sandwich 3–4 minutes per side.
6. Flip once until golden brown and cheese is melted.
7. Serve hot with optional marinara dip.
Add fresh basil or red pepper flakes for a flavor twist.
Mix mozzarella with cheddar or provolone for variety.
For a crispy crust, sprinkle Parmesan on the buttered side before grilling.
Keyword mozzarella, pepperoni, Pizza Grilled Cheese Sandwiches