No Bake Cookie Dough Bars
Delight in these No Bake Cookie Dough Bars, a quick, customizable treat that's perfect for sweet cravings.
Ingredients
Ingredients
- 1 cup all-purpose flour heat-treated
- 3/4 cup brown sugar
- 1/4 cup granulated sugar
- 1/2 cup unsalted butter
- 1 teaspoon vanilla bean paste
- 3/4 cup chocolate chips
- 2 tablespoons milk
Instructions
- Heat-treat the all-purpose flour by baking at 350°F for 5-7 minutes or microwaving until it reaches 160°F. Allow to cool.
- In a large mixing bowl, cream together butter, brown sugar, and granulated sugar until light and fluffy.
- Add vanilla bean paste and milk, mixing until well combined.
- Gradually stir in the heat-treated flour, then fold in chocolate chips.
- Line an 8x8-inch baking dish with parchment paper, pour the mixture in, and press it down firmly.
- Chill in the refrigerator for at least 1-2 hours to set.
- Once set, slice into bars and serve cold or at room temperature.
Notes
- Substitute coconut sugar for a healthier option.
- Swap butter with coconut oil for a dairy-free version.
- Swap butter with coconut oil for a dairy-free version.