Cinnamon Tortilla Rolls
Abby Martin
Quick, healthy cinnamon tortilla rolls made with cream cheese, cinnamon sugar, and Greek yogurt glaze. Just 49 calories each!
Prep Time 5 minutes mins
Cook Time 8 minutes mins
Total Time 13 minutes mins
Course Dessert, Snack
Cuisine American
Servings 6 rolls
Calories 49 kcal
- 2 flour tortillas
- 3 tbsp cream cheese low-fat or full-fat
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Filling:
- 1 ½ tbsp granular sweetener erythritol or coconut sugar
- 1 tsp ground cinnamon
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Healthy Icing:
- 1 tbsp Greek yogurt
- 1 tbsp granular sweetener
- 1 tsp milk if needed
1. In a small bowl, mix sweetener and ground cinnamon.
2. Spread 1½ tbsp cream cheese over each tortilla.
3. Sprinkle with cinnamon sugar mixture.
4. Cut each tortilla into 6 strips (1.2 inches wide).
5. Layer two strips, roll them tightly into swirls.
6. Place rolls into a ceramic baking dish, swirl side up.
7. Air fry at 160°C (320°F) for 8 minutes or bake at 180°C (350°F) for 10 minutes.
8. Mix yogurt and sweetener for icing. Add milk if too thick.
9. Drizzle icing over warm rolls and serve.
For crispier results, use the air fryer.
Avoid microwaving as it softens the texture.
Store in an airtight container at room temperature for up to 2 days.
Keyword air fryer dessert, cinnamon tortilla rolls, healthy cinnamon rolls, quick cinnamon rolls