Chocolate Chip Cookie Dough Protein Shake: Guilt-Free Dessert in a Glass
Abby Martin
This Chocolate Chip Cookie Dough Protein Shake is creamy, indulgent, and tastes like dessert—but it’s packed with over 25g of protein. Perfect as a post-workout refuel or a sweet breakfast!
Prep Time 5 minutes mins
Total Time 5 minutes mins
Course Drinks
Cuisine American
Servings 1 shake
Calories 280 kcal
- 1 scoop vanilla protein powder
- 1 tbsp almond butter or peanut butter
- 1/2 cup unsweetened almond milk
- 1/2 tsp vanilla extract
- 1 tbsp mini dark chocolate chips
- 1/2 tbsp maple syrup or stevia optional
- 1/2 cup ice
- 1/4 cup Greek yogurt or 1/3 cup frozen cauliflower rice
- Pinch of sea salt
1. Add almond milk, vanilla extract, and sweetener to your blender.
2. Add protein powder, almond butter, yogurt or cauliflower, and sea salt.
3. Blend until smooth and creamy.
4. Add ice and blend again.
5. Stir in chocolate chips.
6. Pour into a glass and enjoy!
You can skip maple syrup entirely or use monk fruit for low-carb versions.
Add a splash more milk for a thinner consistency or reduce it for a shake bowl.
Keyword chocolate chip cookie dough protein shake, cookie dough shake, protein shake