Chocolate Brownie Trifle: The Ultimate Layered Dessert You’ll Crave Again and Again
A rich, make-ahead layered dessert featuring fudgy brownies, chocolate pudding, whipped cream, and optional fruit.
Ingredients
- 2 cups brownie chunks homemade or store-bought
- 1 ½ cups chocolate pudding
- 2 cups whipped cream or Cool Whip
- ½ cup fresh berries optional
- 2 tbsp chocolate shavings
Instructions
- 1. Cube your brownies into bite-sized chunks.
- 2. Layer brownies into the bottom of a trifle bowl or jar.
- 3. Spread a layer of chocolate pudding over the brownies.
- 4. Add a generous layer of whipped cream.
- 5. Repeat layering: brownie, pudding, cream.
- 6. Top with berries and chocolate shavings.
- 7. Chill for at least 1 hour before serving.
Notes
You can prepare this dessert 24 hours in advance.
For extra flavor, drizzle ganache between layers.
Use mascarpone instead of whipped cream for a richer variation.