Brownie Popsicles: The Ultimate Frozen Dessert Mashup for Chocolate Lovers
Brownie Popsicles are fudgy, creamy, and irresistibly cool — the perfect frozen treat for chocolate lovers.
Ingredients
- 2 cups brownie chunks homemade or boxed
- 1 cup chocolate milk or sweetened condensed milk
- 1/2 cup whipped topping or coconut cream
- Optional: chocolate chips peanut butter, Nutella, cookie crumbs
Instructions
- 1. Crumble brownies into small chunks.
- 2. Spoon half the brownie into popsicle molds.
- 3. Pour in half of the milk/cream mixture.
- 4. Add remaining brownie and cream to fill molds.
- 5. Swirl gently with a skewer.
- 6. Insert sticks and freeze 6–8 hours.
- 7. Dip molds in warm water to release pops.
Notes
Use fudgy brownies for the best texture.
Add mix-ins like cookie butter or marshmallows for variety.
Wrap frozen pops individually for long-term storage.