Blueberry Swirl Yogurt Bites – A Healthy Treat Bursting with Flavor
Abby Martin
These Blueberry Swirl Yogurt Bites are frozen, creamy, and loaded with antioxidants. A no-bake snack perfect for breakfast, dessert, or a healthy craving fix.
Prep Time 10 minutes mins
Course No-Bake & Quick Treats
Cuisine American
Servings 12 bites
Calories 55 kcal
- 1 cup Greek yogurt plain or vanilla
- 1/2 cup fresh or frozen blueberries
- 1 tsp honey or maple syrup optional
- 1/2 tsp vanilla extract optional
1. Heat blueberries in a small saucepan over medium heat until they burst and release juice (2–3 mins).
2. Mash slightly and cool.
3. Spoon yogurt into silicone molds or mini muffin liners.
4. Drop 1/2 tsp of blueberry mixture into each and swirl gently with a toothpick.
5. Freeze 4–6 hours or overnight until solid.
6. Remove from molds and store in airtight container in freezer.
Use coconut yogurt for dairy-free version.
Add chia seeds or granola for texture.
Top with lemon zest or mint for serving.
Keyword blueberry swirl yogurt bites, frozen yogurt snacks, healthy no-bake dessert