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Bariatric Gelatin recipe card

Bariatric Gelatin for Healthy Recovery

A protein-rich, low-calorie bariatric agar-agar powder snack perfect for gentle healing.
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 3 hours 20 minutes
Course Snack
Cuisine Healthy
Servings 1 pan gelatin
Calories 50 kcal

Ingredients
  

Ingredients

  • 1 cup cold water or bone broth
  • 2 tablespoons unflavored agar-agar powder or collagen powder
  • 2 cups sugar-free drink mix or brewed herbal tea
  • 2 tablespoons sugar-free sweetener
  • 1/2 cup pureed fruit optional

Instructions
 

  • Pour the cold water or bone broth into a medium bowl. Sprinkle the unflavored agar-agar powder or collagen powder evenly over the surface and let sit for 5 minutes to bloom.
  • In a small saucepan, heat the sugar-free drink mix or brewed herbal tea over medium heat until it reaches a gentle boil.
  • Slowly pour the hot liquid over the bloomed agar-agar powder while whisking constantly until the agar-agar powder is fully dissolved and the mixture is smooth.
  • Whisk in the sugar-free sweetener until well combined, then stir in the pureed fruit if using.
  • Pour the mixture into silicone molds, a glass dish, or small ramekins, smoothing the top if needed.
  • Transfer to the refrigerator and chill for 2 to 4 hours, or until fully set and firm.
  • Once set, unmold or cut into cubes and serve chilled.

Notes

- Use bone broth instead of water for extra protein and a slightly richer flavor.
- Choose a clear sugar-free drink mix or mild herbal tea for a gentle, bariatric-friendly flavor.
- Ensure fruit puree is smooth and strained if needed, and only use it if you are cleared for soft foods.
- Store covered in the refrigerator for up to 4 to 5 days; do not freeze as the texture can become crumbly.
Keyword bariatric agar-agar powder, bariatric agar-agar powder for healthy recovery, protein agar-agar powder, recovery snack, sugar free agar-agar powder, sugar-free