Apple Cinnamon Overnight Oats – Cozy & Healthy Breakfast Jar
Creamy Apple Cinnamon Overnight Oats made with rolled oats, Greek yogurt, maple syrup, and crisp apples for a cozy make-ahead breakfast.
Ingredients
- ⅓ cup old fashioned rolled oats
- ½ teaspoon ground cinnamon
- Pinch ground ginger
- Pinch ground cloves
- Pinch kosher salt
- ½ medium apple diced
- ½ cup unsweetened vanilla almond milk
- 1 ½ teaspoons pure maple syrup
- ½ cup non-fat plain Greek yogurt
- 1 tablespoon ground flaxseed meal or chia seeds
- Optional: toasted nuts dried fruit, extra maple syrup
Instructions
- 1. Add oats, cinnamon, ginger, cloves, and salt to a jar.
- 2. Top with diced apples, almond milk, maple syrup, Greek yogurt, and flaxseed.
- 3. Seal and refrigerate overnight (or up to 5 days).
- 4. Shake or stir in the morning, add toppings, and enjoy!
Notes
Best enjoyed within 5 days.
Customize with nut butter, cranberries, or raisins.
Adjust thickness with more almond milk or yogurt.