4th of July Delightful Patriotic Fruit Cones (No-Bake Summer Hit!)
Abby Martin
These 4th of July Patriotic Fruit Cones are the ultimate no-bake treat—crispy waffle cones filled with whipped cream and fresh red, white, and blue fruit. Perfect for summer gatherings!
Prep Time 10 minutes mins
Total Time 10 minutes mins
Course Dessert
Cuisine American
Servings 6 cones
Calories 130 kcal
- 6 –8 waffle cones
- 1 cup strawberries chopped
- 1 cup blueberries
- 1 ½ cups whipped cream or vanilla yogurt
- Optional: white chocolate drizzle
- Optional: patriotic sprinkles or mint leaves
1. Spoon whipped cream or yogurt into the bottom of each cone.
2. Add a layer of strawberries, then blueberries.
3. Top with more whipped cream.
4. Garnish with extra berries, sprinkles, or mint.
5. Serve immediately or prep ingredients ahead and assemble before serving.
Use coconut whip for a vegan version.
Assemble cones just before serving to keep them crisp.
Try a cone bar so guests can build their own!
Keyword 4th of July dessert, patriotic fruit cones, summer treats