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Werewolf Kibble

Werewolf Kibble: A Recipe with a Legendary Bite


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  • Author: Abby Martin
  • Total Time: 35 minutes
  • Yield: 6 servings 1x
  • Diet: Vegetarian

Description

Crunchy, sweet, and legendary, this Werewolf Kibble is a playful snack mix of oats, nuts, and chocolate perfect for autumn nights.


Ingredients

Scale

2 cups rolled oats

1 cup chopped nuts (almonds or walnuts)

1/2 cup pumpkin or sunflower seeds

1/3 cup honey or maple syrup

1 tsp cinnamon

1/4 tsp sea salt

1/2 cup dark chocolate chunks


Instructions

1. Preheat oven to 325°F (160°C) and line a baking sheet.

2. Mix oats, nuts, seeds, cinnamon, and salt in a large bowl.

3. Warm honey/maple syrup and pour over mixture. Stir to coat.

4. Spread onto baking sheet and press lightly for clusters.

5. Bake for 20–25 minutes until golden.

6. Cool completely before adding chocolate chunks.

7. Store in airtight jar.

Notes

Customize with dried fruit or coconut.

Perfect for Halloween parties or cozy snack jars.

Clusters store well up to 2 weeks.

  • Prep Time: 10 minutes
  • Cook Time: 25 minutes
  • Category: Snacks, Halloween Recipes
  • Method: Baked
  • Cuisine: American

Nutrition

  • Serving Size: 1/2 cup
  • Calories: 210
  • Sugar: 9g
  • Sodium: 95mg
  • Fat: 11g
  • Saturated Fat: 3g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 25g
  • Fiber: 3g
  • Protein: 5g
  • Cholesterol: 0mg