Description
Rich chocolate fudge with a spooky red swirl, perfect for Halloween parties or festive gifting.
Ingredients
Scale
2 cups semi-sweet chocolate chips
1 can sweetened condensed milk
4 tbsp butter
1/3 cup raspberry or cherry jam
Optional: red food coloring
Instructions
1. Melt chocolate chips, butter, and condensed milk together until smooth.
2. Pour mixture into a parchment-lined baking dish.
3. Drop spoonfuls of jam on top and gently swirl with a knife.
4. Chill for at least 2 hours until firm.
5. Slice into squares and serve.
Notes
For a spookier look, add red food coloring to the jam.
Store in an airtight container for up to one week, or freeze for three months.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 square
- Calories: 210
- Sugar: 18g
- Sodium: 45mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 20mg