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Hocus Pocus Halloween Popcorn

Hocus Pocus Halloween Popcorn: A Spooky, Sweet, and Magical Movie Night Treat


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  • Author: Abby Martin
  • Total Time: 15 minutes
  • Yield: 8 cups 1x
  • Diet: Vegetarian

Description

This Hocus Pocus Halloween Popcorn is a sweet, spooky, and colorful snack inspired by the Sanderson Sisters, perfect for Halloween parties or movie nights.


Ingredients

Scale

8 cups freshly popped popcorn

1 cup purple candy melts

1 cup green candy melts

1 cup orange candy melts

1/2 cup Halloween sprinkles and candy eyes

Optional: mini pretzels, candy corn, marshmallows


Instructions

1. Pop your popcorn and spread it on a parchment-lined baking sheet.

2. Melt each candy melt color separately in 20–30 second microwave intervals.

3. Drizzle the purple candy melts over the popcorn, followed by green, then orange.

4. While still warm, sprinkle on Halloween sprinkles, candy eyes, or themed candies.

5. Let the popcorn set for 10–15 minutes, then break into clusters and serve.

Notes

Store in an airtight container at room temperature for up to 3–4 days.

For a salty-sweet version, add pretzels or roasted nuts.

Perfect for pairing with themed Halloween drinks or as a party favor.

  • Prep Time: 5 minutes
  • Cook Time: 10 minutes
  • Category: Snacks, Halloween
  • Method: No-Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup
  • Calories: 210
  • Sugar: 16
  • Sodium: 90
  • Fat: 10
  • Saturated Fat: 6
  • Unsaturated Fat: 3
  • Trans Fat: 0
  • Carbohydrates: 28
  • Fiber: 3
  • Protein: 3
  • Cholesterol: 0