How long does brownie batter dip last?

Stored properly in the fridge, brownie batter dip lasts about 3–4 days without losing its flavor or texture.

How long can brownie batter sit out?

It’s best to keep it out for no more than two hours, especially if it contains cream cheese or dairy.

How to know if brownie batter is done?

If you’re making baked brownies, they’re done when a toothpick comes out with only a few moist crumbs. For the dip, it’s ready when it’s smooth, thick, and fully combined.

Why do my brownies dip in the middle?

This happens when brownies are underbaked or cooled too quickly. For the dip, you don’t have to worry — there’s no baking involved.

How long does dessert dip last?

Most dessert dips last 3–5 days in the fridge, depending on ingredients.

Brownie Batter Dip Recipe – Easy No-Bake Chocolate Treat

Description

A creamy, no-bake brownie batter dip that’s rich, chocolatey, and perfect for parties or quick indulgence.

Ingredients

Scale

1 box brownie mix (about 18 oz)

8 oz cream cheese, softened

1 cup whipped cream or whipped topping

1/4 cup cocoa powder

1/4 cup mini chocolate chips

2–4 tbsp milk, as needed

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Instructions

1. Beat brownie mix and cream cheese in a large bowl until smooth.

2. Add cocoa powder and mix until combined.

3. Fold in whipped cream gently to maintain fluffiness.

4. If the dip is too thick, add milk a tablespoon at a time until desired consistency.

5. Stir in mini chocolate chips.

6. Transfer to a serving bowl and garnish as desired.

Notes

Serve with fruits, cookies, or pretzels.

Store in an airtight container in the fridge for up to 4 days.

Do not freeze as texture may change.

Prep Time: 7 minutes
Cook Time: 0 minutes
Category: Dessert
Method: No-Bake
Cuisine: American

Nutrition

Serving Size: 1/4 cup
Calories: 210
Sugar: 18g
Sodium: 160mg
Fat: 12g
Saturated Fat: 7g
Unsaturated Fat: 4g
Trans Fat: 0g
Carbohydrates: 24g
Fiber: 2g
Protein: 3g
Cholesterol: 25mg