Description
Creamy Apple Cinnamon Overnight Oats made with rolled oats, Greek yogurt, maple syrup, and crisp apples for a cozy make-ahead breakfast.
Ingredients
⅓ cup old fashioned rolled oats
½ teaspoon ground cinnamon
Pinch ground ginger
Pinch ground cloves
Pinch kosher salt
½ medium apple, diced
½ cup unsweetened vanilla almond milk
1 ½ teaspoons pure maple syrup
½ cup non-fat plain Greek yogurt
1 tablespoon ground flaxseed meal or chia seeds
Optional: toasted nuts, dried fruit, extra maple syrup
Instructions
1. Add oats, cinnamon, ginger, cloves, and salt to a jar.
2. Top with diced apples, almond milk, maple syrup, Greek yogurt, and flaxseed.
3. Seal and refrigerate overnight (or up to 5 days).
4. Shake or stir in the morning, add toppings, and enjoy!
Notes
Best enjoyed within 5 days.
Customize with nut butter, cranberries, or raisins.
Adjust thickness with more almond milk or yogurt.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Breakfast
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1 jar
- Calories: 299
- Sugar: 19g
- Sodium: 204mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 9g
- Protein: 17g
- Cholesterol: 8mg